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Ursuline College

‘Act, move, believe, strive, hope, cry out to God with all your heart’

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Food Technology

The food technology curriculum applies the principles of nutrition and healthy eating, instilling confidence of cooking in pupils. The department at Ursuline ensures that students understand the environmental impacts of food choices and students learn why we should buy in season. Students study multicultural foods and experience how different cultural foods influence everyday food choices; this enables students to understand different religions and ethical beliefs and how these influence food choices. Students will also learn how to cook predominantly savoury dishes which is a vital life skill that enables them to feed themselves and others on a healthy, affordable, realistic budget now and in later life.   

Our Mission and Values

We value each individual as a person made, known and loved by God

We value the whole person, spiritual, physical and intellectual

We value forgiveness and reconciliation

We value justice, equal opportunities and fairness

We value faith development as individuals and as part of communities

We value learning, growth and achievement

We value serving others and caring for those in need

Read Our Values & Ethos Statement

Trust Information

Ursuline College is an academy, and part of the Kent Catholic Schools’ Partnership. The Kent Catholic Schools’ Partnership is an exempt charity and a company limited by guarantee registered in England and Wales under company registration number 08176019 at registered address: Barham Court, Teston, Maidstone, Kent, ME18 5BZ. St Edmund's Catholic School is a business name of Kent Catholic Schools’ Partnership.